Food
From The Art and Popular Culture Encyclopedia
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Revision as of 15:23, 6 May 2018
Illustration: Quince, Cabbage, Melon and Cucumber (1602) by Juan Sánchez Cotán
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"Given the social importance of food, it might seem strange to discover that the Trobrianders eat alone, retiring to their own hearths with their portions, turning their backs on one another and eating rapidly for fear of being observed." --Consuming Passions: The Anthropology of Eating (1980), p. 8-9, Peter Farb, George J. Armelagos |
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Any substance that is or can be consumed (called eating in mammalania) by living organisms, especially by eating, in order to sustain life.
See also
- Cooking
- Drink
- Erst kommt das Fressen, dann kommt die Moral ...
- Food in art
- Taboo food and drink
- Food taster
Types of food
See also
- Bulk foods
- Beverages
- Food and Bioprocess Technology
- Food engineering
- Food science
- Food security
- Non-food crop
- Nutrition facts label
- Optimal foraging theory
- Packaging and labeling
Unless indicated otherwise, the text in this article is either based on Wikipedia article "Food" or another language Wikipedia page thereof used under the terms of the GNU Free Documentation License; or on research by Jahsonic and friends. See Art and Popular Culture's copyright notice.
