Dish (food)  

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A dish in gastronomy is a specific food preparation, a "distinct article or variety of food", ready to eat or to be served.

A dish may be served on tableware, or may be eaten in one's hands.

Instructions for preparing a dish are called recipes.

Some dishes, for example a hot dog with ketchup, rarely have their own recipes printed in cookbooks as they are made by simply combining two ready-to-eat foods.

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Unless indicated otherwise, the text in this article is either based on Wikipedia article "Dish (food)" or another language Wikipedia page thereof used under the terms of the GNU Free Documentation License; or on research by Jahsonic and friends. See Art and Popular Culture's copyright notice.

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